Vogel Herbamare Organic Vegetable Stock Low Sodium 200g


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Vegetable bouillon concentrate, low in salt. For clear, low-salt soups and sauces.

Benefits and features of Plantaforce low sodium:

  • Simple to prepare 
  • Rich in Vitamin B 
  • Low in calories (7kcal per 100ml) 
  • Suitable for vegetarians and vegans 
  • Free from artificial flavours - no MSG

Vegetable Oil ( Palm*, Sunflower*), Maltodextrin* (From Maize), Raw Cane Sugar*, Sea Salt, Vegetables (Onions*, Parsnip*, Carrots*, Leek*), Yeast Extract*, Spices (Garlic*, Curcuma/turmeric*, Pepper*, Mace*), Herbs (Lovage*, Parsley*), Shitake Muchrooms, Caramelised Sugar* 

*from certified organic cultivation.

FREE from
Added Sodium, Gluten, Wheat, Sugar, Egg Protein, Sesame, Casin, Artificial Flavours, Preservatives or Colouring, Peanut, Nut, Monosodium Glutamate (MSG), Animal By-products, Synthetically Produced Substances, Genetically Modified Organisms (GMO) and Genetic Engineering (GE)

To make a vegetable broth or stock, add 20g (1 tablespoon) of Plantaforce low sodium to 1 litre of boiling water. Or if you want to make a tasty quick snack just add half a dessertspoonful (about 5g) to a cup of hot water. 

Tip: Less is more with this product so use sparingly!