Nutritionist Choice Brown Rice Pasta 180g Spaghetti
- Whole grain, source of nutrients & fibre.
- Provides al dente texture.
- Versatility and diverse nutrition over wheat pasta.
- Wheat free, GMO free, vegan.
100% Organic brown rice.
Cook one serve of pasta in 1200ml boiling water for 10 minutes. Then drain and rinse with cold water. Mix gently into sauces, salads, stir-fries or use in place of wheat pasta.