Grahams Natural Diabetic Foot Cream 75g

Purified water, (eqv) Punica granatum fruit extract, Distearyldimonium Chloride, Urea, Cetyl alcohol, Medium-chain Triglycerides, Castor Oil, Isopropyl Myristate, Hydrogenated Castor Oil, Coconut Oil, Virgin Linseed Oil, d-alpha tocopherol, Carnauba Wax, White Beeswax, Sodium PCA, Hyaluronic acid, Betaine, Urtica dioica leaf extract, Matricaria chamomilla flower extract, Trifolium pratense flower extract, Dehydroacetic acid, Lactic acid, Benzyl alcohol.

Warning: Diabetes is a serious, chronic disease with complex multi-systemic involvement. Regular consultation with your doctor, podiatrist and specialists are required to manage disease symptoms.
If you see any of the following - get medical treatment within 7 days.
Broken skin between toes
Callus
Corn
Foot shape changes
Cracked skin
Nail colour changes
If you see any of the following - get medical treatment that day.
Ulcer
Unusual swelling
Redness
Blisters
Ingrown nail
Bruising or cuts
Always put socks and shoes on before walking. 
TAKE CARE - this cream can make hard or wet surfaces slippery.
Do not apply to broken skin or ulcerated areas.

Massage into unbroken skin, each day, then dress in suitable socks and shoes. Your doctor/ podiatrist will advise the most suitable regime for you.  PATCH TEST BEFORE FIRST USE.
- Apply to clean, dry intact skin of feet and ankles, including nails and between toes checking for changes. Massage to stimulate circulation and address rough, dry spots before putting on proper socks and shoes.
- If you cannot reach your feet comfortably, use a long handled, clean applicator (such as a soft plastic spatula) to carefully apply.
- You can also use a strategically placed mirror to examine your skin, toes and nails on your feet everyday.